Discover the Cold Udon Master in Yongin! ‘SBS Master of Living’ Mirak Jemyeon 1941

If you’re craving a refreshing bowl of noodles to revive your appetite in the sweltering heat, pay attention to Mirak Jemyeon 1941 in Yongin. Boasting a deep history and tradition dating back to 1941, this is more than just a noodle restaurant.

It’s a place where you can directly experience the culinary artistry of a Zaru Udon master, who has poured passion into every strand of noodle for generations. In particular, the cold udon with its delightfully chewy noodles delivers an unforgettable coolness that instantly banishes the heat.

The exquisite noodle dishes, visually appealing, combined with crispy fried shrimp, will show you why Mirak Jemyeon 1941 is beloved by so many.

Mirak Jemyeon 1941 offers an experience beyond a simple meal. The noodles, made with expertise passed down since 1941, perfectly embody the characteristic chewy texture of Japanese Sanuki udon, a true art form. Especially the cold udon, a summer delicacy, boasts a fantastic harmony with its refreshing broth, making you feel the heat disappear with every mouthful. The cool and clean tasting cold soba and the rich, flavorful zaru soba are also essential signature dishes here.

Beyond noodle dishes, you can also enjoy shrimp tempura udon made with fresh shrimp, the diverse assorted shrimp tempura (4pcs), and crispy chicken karaage, allowing you to indulge in a variety of flavors. Though outwardly simple, each dish at this establishment, embodying the perseverance of a master noodle maker, is filled with sincerity and soul, drawing gourmets time and again. If you wish to experience the true depth of noodle cuisine in Yongin’s Dongbaek district, Mirak Jemyeon 1941 is the answer.

Mirak Jemyeon 1941 Detailed Visitor’s Guide (Location, Price, Tips)

Q. What are the signature dishes at Mirak Jemyeon 1941?

Mirak Jemyeon 1941’s signature dishes are chewy cold udon, refreshing cold soba, and zaru soba.

• Recommended Menu: Cold Udon, Cold Soba, Zaru Soba, Shrimp Tempura Udon, Assorted Shrimp Tempura
• Price Range: For detailed pricing, it is recommended to inquire with the establishment before visiting.

Q. How should I park when visiting Mirak Jemyeon 1941?

Parking space is limited, so it’s best to check in advance or use other parking facilities.

• Parking Tip: Consider utilizing other parking spaces near the restaurant or using public transportation.

Q. How long is the wait time or when do ingredients run out?

Ingredients can sell out quickly and food preparation may take time, so calling ahead is recommended.

• Visiting Tip: Especially during weekends or peak hours, calling in advance (031-282-5176) can help ensure a more convenient visit.

• Restaurant Name: Mirak Jemyeon 1941
• Address: 경기도 용인시 기흥구 동백죽전대로527번길 98-6 2층
• Contact: 031-282-5176

※ This post is an informational article based on broadcast information and has no financial affiliation with the mentioned business.