Sokcho Dongmyeong Port ‘Siksa’ Real Review: Fresh Raw Fish, Sea Squirt, and Spicy Fish Stew! Featured on KBS My Hometown at 6
Located at No. 78 Hugwangmulsan in Dongmyeong Port Fish Market, Sokcho, Gangwon Province, ‘Siksa’ captivated viewers with its freshness, as featured on
Here, with the sound of the East Sea waves right beside you, the place is full of freshly caught seafood.
From live fish splashing in tanks to sea squirts exuding the deep blue sea aroma, and sea cucumbers with their delightful chewy texture – the dazzling visuals alone are enough to make your mouth water, adding to the excitement of your trip.
Experience the exhilarating chewiness of fresh raw fish and the hot, spicy broth of a fish stew. At ‘Siksa’ in Sokcho Dongmyeong Port, truly savor the authentic taste and vitality of the ocean.
‘Siksa (Hugwangmulsan)’ at Sokcho Dongmyeong Port Fish Market is a special place where you can enjoy fresh seafood dishes, just as its name suggests. The freshly sliced raw fish offers a delightful chewiness and a sweet, savory flavor that fills your mouth. Notably, the sea squirts, free from any fishy smell, offer a true taste of the ocean, and the crunchy sea cucumbers add to the culinary pleasure with their rich texture.
On the second floor of the fish market, you can enjoy a spicy fish stew for 5,000 KRW per person, with the option to add sujebi (hand-pulled dough, 2,000 KRW). Raw fish prices start from around 50,000 KRW and are negotiable; a 10% filleting fee applies. Side dishes like gochujang, ssamjang, lettuce, etc., cost 1,000 KRW each, and wasabi is 3,000 KRW. Immerse yourself in the lively atmosphere of Dongmyeong Port and experience all that fresh seafood has to offer at ‘Siksa’ for an unforgettable memory!
Siksa Detailed Visit Guide (Location, Price, Tips)
Q. What are the main menu items and price range at Siksa (Hugwangmulsan)?
Due to the nature of Sokcho Dongmyeong Port Fish Market, raw fish prices vary by market rate, generally starting from around 50,000 KRW and are negotiable.
- Raw Fish (Hwal-eohwe): Varies by market rate (negotiable from approx. 50,000 KRW)
- Filleting Fee: 10% of raw fish price, separate
- Side Vegetables/Sauces: 1,000 KRW each (Chogochujang, Ssamjang, Lettuce, Perilla leaves, Garlic & Chili, Soy Sauce, etc.)
- Wasabi: 3,00W KRW
- Spicy Fish Stew (Maeuntang): 5,000 KRW per person (mandatory when using 2nd floor restaurant)
- Sujebi Noodles: 2,000 KRW per packet (can be added to Maeuntang)
Q. How do I utilize ‘Siksa’ at Dongmyeong Fish Market?
After purchasing fresh seafood from Hugwangmulsan on the 1st floor, you can enjoy it at the restaurant located on the 2nd floor of Dongmyeong Fish Market without a separate seating fee.
- How to Use: Purchase seafood at Hugwangmulsan on 1st floor → Dine at 2nd floor restaurant (Spicy fish stew, alcohol, drinks can be ordered separately)
- Operating Hours (Dongmyeong Fish Market standard): 07:00 ~ 21:00
Q. Is parking available?
Dongmyeong Fish Market has its own parking lot for convenient use.
Name: Siksa (No. 78 Hugwangmulsan)
Address: 강원 속초시 영금정로 50 동명활어센터 78호 후광물산
Contact: No phone number (For detailed information, it is recommended to inquire with Dongmyeong Fish Market or the establishment before visiting.)
※ This post is an informational article based on broadcast information and does not have any financial relationship with the mentioned establishment.