Seoul’s Legendary Bakery: Jangblanc Bakery’s Mammoth Bread and Red Bean Buns

In a quiet alley of Gwanak-gu, Seoul, there’s a bakery with a long line forming every morning, signifying something extraordinary.
It’s Jangblanc Bakery, a place that offers not just bread, but also emotions and memories.
The moment the aroma of freshly baked bread wafts through the air, you instinctively realize why this place was featured on ‘SBS Master of Living’ as a true master’s establishment.
It might look like an ordinary neighborhood bakery, but with just one bite, the breads here deliver satisfaction beyond imagination.
In particular, the legendary Mammoth Bread with its striking visuals and taste, and the Red Bean Buns filled to the brim with sweet red bean paste, are signature items constantly raved about by gourmands.
Today, we invite you on a special culinary journey to experience these exceptional flavors.
Since its opening in 1996 at the Nakseongdae main branch, Jangblanc Bakery has been a beloved representative bakery in Seoul, featuring Red Bean Buns, Mammoth Bread, and Croquettes as its mainstays.
The menu item that has brought it the most fame is undoubtedly the Mammoth Bread. Beyond its substantial weight and overwhelming size, the harmonious blend of generous cream and unique green cream inside the bread offers a taste beyond imagination.
Though the price is 7,000 KRW, which might seem a bit high for a neighborhood bakery, after experiencing its abundant quantity, enough to last for three days, and its exquisite taste, you’ll undoubtedly praise it as ‘the ultimate value for money’.
The Mammoth Bread, available only in limited quantities at specific times each day, is so popular that there’s a limit of one per person.
The spectacular sight of people lining up long before the Mammoth Bread comes out is a symbol of Jangblanc Bakery.
Additionally, the Red Bean Buns, generously filled with sweet and savory red bean paste, are a timeless bestseller loved by all ages. The Cream Red Bean Buns are also very popular, with many customers buying both.
In an era flooded with franchise bakeries, Jangblanc Bakery stands out with its honest approach of not skimping on ingredients and the master’s special techniques, making it an essential stop for any Seoul bread tour.
Enjoy an unforgettable feast of bread at Jangblanc Bakery with a warm cup of coffee!
Jangblanc Bakery Detailed Visit Guide (Location, Price, Tips)
Q. What are Jangblanc Bakery’s signature menus and prices?
Summary: Mammoth Bread costs 7,000 KRW, with various other breads like Red Bean Buns available.
- Mammoth Bread: 7,000 KRW. Large and heavy, filled with cream and a unique green cream. Sold in limited quantities at specific times, with a limit of 1 per person.
- Red Bean Bun: Generously filled with sweet red bean paste, offering a savory and sweet taste. Cream Red Bean Buns are also popular.
- Croquette: Crispy and delicious croquettes are also consistently popular.
Q. Any tips for buying Mammoth Bread at Jangblanc Bakery?
Summary: Mammoth Bread is released at set times, so check in advance.
- Mammoth Bread Release Times: Available 6 times a day (morning/afternoon). It’s best to check in advance and arrive early to queue.
- Purchase Limit: Mammoth Bread is limited to 1 per person.
- Mini Mammoth Bread: Mini Mammoth Breads are also available in addition to the regular size.
Q. What about parking at Jangblanc Bakery?
Summary: Parking is difficult, public transport or nearby public parking is recommended.
- Parking: On-site parking is difficult. Public transportation (Nakseongdae Station) is recommended.
- Nearby Parking: On weekends, nearby street public parking lots may be available.
Q. What is Jangblanc Bakery’s store information?
Summary: Refer to the information below for your visit.
- Restaurant Name: Jangblanc Bakery
- Address: 서울특별시 관악구 낙성대역길 8
- Contact: 02-889-5170
- Opening Hours: We recommend confirming business hours by phone or official channels before visiting.
※ This posting is an informational article based on broadcast information and does not have any financial relationship with the mentioned establishment.